Food Allergies & Intolerances
If you have a food allergy or intolerance (or someone you're ordering for has), please contact us and let us know. Do not order if you cannot get the allergy information you need.
Recognised Allergens
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1. Celery
Includes stalks, leaves, seeds and celeriac. Found in salads, meat products, soups, and stock cubes.
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2. Gluten
Found in wheat, rye, barley, and oats. Common in flour, bread, pasta, cakes, and fried foods.
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3. Crustaceans
Includes crabs, lobster, and prawns.
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4. Eggs
Common in cakes, mayonnaise, pasta, and foods glazed or brushed with egg.
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5. Fish
Found in fish sauces and relishes.
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6. Lupin
Used in lupin flour for bread, pastries, and pasta.
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7. Milk
Found in butter, cheese, cream, and yoghurt.
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8. Molluscs
Includes mussels, squid, and snails.
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9. Mustard
Includes seeds, powder, and liquid mustard.
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10. Nuts
Tree nuts like cashews, almonds, and hazelnuts.
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11. Peanuts
Used in satay sauce, cakes, and peanut oil.
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12. Sesame
Found in buns, houmous, tahini.
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13. Soya
Found in tofu, edamame, and miso.
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14. Sulphites
Found in dried fruits, wine, beer, and soft drinks.
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